How Sustainable Growth Fuels China

sustainable growth in china

According to data released by China’s General Administration of Customs China’s imports and exports of goods in the first quarter of 2023 have shown positive growth. The total value reached 9.89 trillion yuan (about $1.44 trillion), representing a 4.8 percent year-on-year increase. This steady and positive start to the year is particularly notable as imports […]

Which seafood is most sustainable?

As a result of environmental issues like pollution, global warming, and overfishing, marine populations have declined significantly over the past few decades. To raise awareness of these problems, the team at Ocean Treasure prepared a list of sustainable seafood to eat, with the aim of protecting these vulnerable and stressed ecosystems. Farmed Fisheries While farmed fish are often considered a […]

News| Important trends in Seafood Expo Global

Yesterday, on April 27, 29th Seafood Expo Global concluded in Fira Barcelona Grant Via, Spain. Over 33 thousand experts and 2000 exhibitors joined together setting up a record in exhibitor space and visitors increasing over 20 percent in both compared to 2022. According to official news, “This has been a busy and productive three days […]

Why choose Ocean Treasure in Seafood Expo Global?

SEG Barcelona 2023, is set to break records with 49,299m2 of exhibitor space, making it 21% larger than the previous record set in Brussels in 2019. Over 2,000 companies from 87 countries are expected to participate. This year’s fair popularity is groundbreaking. And it makes sense. The seafood industry is one of the few that […]

Spain’s Changing Seafood Demand and Habits. What is the solution?

SPAIN’S CHANGING SEAFOOD DEMAND AND HABITS. WHAT IS THE SOLUTION?

The energy crisis and rising inflation in Spain are affecting consumers’ buying habits. According to a recent survey by the Spanish consumer organization OCU. The survey found that consumers are becoming more conscious of their spending and are looking for cost-effective alternatives, such as frozen seafood and canned products. This trend may be attributed to a […]

Great comeback of Chinese Tilapia in 2023?

Chinese Tilapia comeback

China is one of the biggest and most notable seafood and aquaculture player in the world with almost 35% of global fish resources being produced in China. It will be an understatement to say, that Tilapia didn’t play important role in achieving this incredible feat. In less than 30 years production of Chinese Tilapia increased from 0.12 […]

New future for Chinese Seafood Industry

NEW FUTURE FOR CHINESE SEAFOOD INDUSTRY

In the past few years, the Chinese seafood wholesale industry in China had a few restrictions it never dealt with before. Almost every container of frozen products was obligated to be tested for COVID-19 to prevent the disease from the spread of cold chain.  The Chinese seafood industry was not an exception. This drastically increased […]

Ocean Treasure Returns to Seafood Expo in Barcelona

SEG Barcelona Ocean Treasure

Seafood Expo Global the world’s largest and most diverse seafood expo, will return to Barcelona for its 29th edition on 25-27 April 2023. Organized by Diversified Communications, the event debuted in the Catalan capital last April with a successful outcome at Fira de Barcelona’s Gran VĂ­a venue. Building on the 2022 edition’s momentum, the event […]

Main seafood and fruits & vegetables trends in 2023

– Eating habits of world population changes to more sustainable and nutrients dense seafood heavy way  – Globalization and increased life standards of developing countries increase consumption of seafood. – Energy crisis will lead to high bills in factories. Processed seafood and F&V will have a big potential in 2023 Those are the trends of […]

Blue diet is the new future?

Blue diet

Sustainable seafood could provide more nutrition to people than beef, pork and chicken while reducing greenhouse gas emissions. reports an article published online in Communications Earth & Environment. The findings suggest that policies to promote seafood in diets as a substitute for other animal protein could improve future food security and help address climate change. […]

How should we preserve food?

From the beginning of time food has been a crucial part of a healthy and well-functioning society. All kinds of vitamins, micronutrients, and macronutrients are needed for every human being to work efficiently. But to have it you need food in the seasons when it just simply doesn’t grow. This simple fact was well-known by […]

Golden Pomfret Raw Materials Reduced by 40%  

  Prices Surged Strong Before Peak Season Golden pomfret is well known for being non-fishy tasting fish. It has a flat shape, subtly sweet taste, and firm texture. Moreover, golden pomfret is a high-quality fish with rich nutrition and high content of DHA and EPA. Lacking an intramuscular spine, it is a safe and suitable […]