Great comeback of Chinese Tilapia in 2023?

Chinese Tilapia comeback

China is one of the biggest and most notable seafood and aquaculture player in the world with almost 35% of global fish resources being produced in China. It will be an understatement to say, that Tilapia didn’t play important role in achieving this incredible feat. In less than 30 years production of Chinese Tilapia increased from 0.12 […]

New future for Chinese Seafood Industry

NEW FUTURE FOR CHINESE SEAFOOD INDUSTRY

In the past few years, the Chinese seafood wholesale industry in China had a few restrictions it never dealt with before. Almost every container of frozen products was obligated to be tested for COVID-19 to prevent the disease from the spread of cold chain.  The Chinese seafood industry was not an exception. This drastically increased […]

Ocean Treasure Returns to Seafood Expo in Barcelona

SEG Barcelona Ocean Treasure

Seafood Expo Global the world’s largest and most diverse seafood expo, will return to Barcelona for its 29th edition on 25-27 April 2023. Organized by Diversified Communications, the event debuted in the Catalan capital last April with a successful outcome at Fira de Barcelona’s Gran Vía venue. Building on the 2022 edition’s momentum, the event […]

Main seafood and fruits & vegetables trends in 2023

– Eating habits of world population changes to more sustainable and nutrients dense seafood heavy way  – Globalization and increased life standards of developing countries increase consumption of seafood. – Energy crisis will lead to high bills in factories. Processed seafood and F&V will have a big potential in 2023 Those are the trends of […]

Seafood industry in China after zero-COVID policy

Seafood industry in China after zero-COVID policy

Executives in seafood industry in China are hoping for improvement in 2023 after a difficult 2022, a year during which Covid-related restrictions battled domestic demand Lin Xiaowen, an executive from Hainan Eternal Spring Fisheries Co., said business has gotten worse ever since the third quarter of the year. “Quarter one and two were good for […]