| Gadus Morhua / Gadus Macrocephalus |
| Presentation: | Fillet/loin/portion/tails/J cut, skin-on/off, PBI/PBO IQF/Interleaved/block, Plain/Light, Salted/Dry Salted |
| Packaging: | Retailer pack or bulk |
| Season: | Atlantic Cod: After March Pacific Cod: Feb-Apr / Sep-Nov |
| Glazing: | 0-30% |
| Additives: | Chemical-free or according to EU standards |
| Size: | Fillets: 100-500g, 500-1000g, 1000g up or 2/4oz, 4/6oz, 6/8oz, 8/12oz, 12/16oz, 16/32oz, 32oz, up |
Atlantic COD is one of the largest annual catches of fish in the world. They live in Northwest Atlantic from Greenland to Cape Hatteras, in U.S waters in Georges Bank and in the western Gulf of Maine. You can also find them in the arctic ocean, the Indian Ocean, and the Antarctic Ocean.
Atlantic COD are heavy-bodied with a large head, blunt snout, and a distinct barbell under the lower jaw. The main markets for Atlantic COD are Italy, Spain, Portugal, Greece, and France.
Pacific COD is mainly found in North Pacific, as well as China’s Yellow River and North-East China Sea. The main markets are Europe, the USA, and Asia. Our raw materials are mainly from the USA, Russia, and Korea.
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