Atlantic & Pacific Cod
Common name:
Atlantic & Pacific Cod
Scientific name:
Gadus Morhua / Gadus Macrocephalus

Presentation: Fillet/loin/portion/tails/J cut, skin-on/off, PBI/PBO

IQF/Interleaved/block, Plain/Light, Salted/Dry Salted


Packaging: Retailer pack or bulk


Season: 

 

Atlantic Cod: After March

Pacific Cod: Feb-Apr / Sep-Nov


Glazing: 0-30%


Additives: Chemical free or according to EU standards


Size: 

 

Fillets:

100-500g, 500-1000g, 1000g up or 2/4oz, 4/6oz,
6/8oz, 8/12oz, 12/16oz, 16/32oz, 32oz, up

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